The first course was gulyas soup (goulash) with meat, vegetables and Hungarian homemade pasta. That was followed by Debrecen-style stuffed cabbage served with sour cream, of course.
Then there was a huge assortment of homemade pastries, each bite better than the last.
The food was plentiful and delicious. But the best part of the day, of course, was being in the presence of the Lord together with wonderful people who love God.Today we enjoyed another good service at the Open Bible Church here in Debrecen. After church, we decided to go downtown to try out the new Subway restaurant that just opened up. Again we had a great meal. The sandwiches, chips and cookies were delicious and reminded us of home.
Is it any wonder we've added a few pounds since we've lived here?
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